Skillet Apple Crisp, a stove to oven recipe
Ingredients Topping: 3/4 cup unbleached all-purpose flour 3/4 cup pecans, chopped fine 3/4 cup old fashioned rolled oats 1/2 cup packed...
Middle Eastern Yogurt Manar Cucumber Salad
Ingredients 3 large TSFF Manar Cucumbers, unpeeled 1/4 cup fresh squeezed lemon juice 2/3 cup middle eastern style yogurt (Greek and such...
Manar Cucumber & Mokum Carrot Pickles
INGREDIENTS 10 Peeled garlic cloves 2 cups white vinegar 6 tsp. kosher salt Fresh dill 1 tsp. celery seed 1 tsp. coriander seed 1 tsp....
Zatziki Dip (or Sauce)
Ingredients 2 medium TSFF Manar cucumbers 1 1/2 cups plain Greek Yogurt 1 clove of garlic, pressed or grated 4 1/2 tsp. fresh lemon juice...
GINGER CARROT SOUP
Through trial and error I have developed a recipe distilled from two original recipes by Guy Fieri and Emeril Legasse. I wanted to put my...
Black Bean and Sweet Potato Enchiladas
Ingredients 1 28 oz. can of diced tomatoes, or if available, 4 cups of chopped Twin Springs fresh tomatoes 2 tsp. mexican chili powder 1...
SEVILLIAN MARINATED CARROTS
Ingredients 1 lb. T.S. carrots, trimmed and rinsed, but left whole. 3-4 large TS garlic cloves - chopped or pressed 1 1/2 to 2 tsp. cumin...
Carrot, Apple and Cider side dish
INGREDIENTS 2 Tbs. unsalted butter 3/4 cup TSFF apple cider 1/4 tsp cinnamon 3/4 lbs. TSFF carrots, whole, washed but unpeeled (as per...